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About the Course

We offer approved online Arizona Title 4 Manager Liquor Law training. This course includes both BASIC Title 4 for both on- and off-sale certification and Title 4 Management Certification. This course is designed to promote the legal and responsible sale and service of alcoholic beverages in the state of Arizona.

This training is for anyone selling alcoholic beverages in a store or serving drinks in a restaurant or bar.

This course focuses on the techniques to recognize intoxication and how to intervene in those situations to keep your customers and your business safe. This training covers minors and alcohol, ID checking, and the laws specific to Arizona.

Course Features

Our online training course is an interactive course with full audio narration and real-world scenarios for the best user experience and information retention. This course  will work on your PC and mobile devices, like the iPhone and iPad.

Our course is about 5 hours long. Once you create an account you can log in from any computer or mobile device and train any time, anywhere.

You can log in and out of your training account and your place in the course will be saved. Your course will be available to complete for 6 months from purchase.

After successfully completing this course and the 25 multiple choice question final exam, you will be able to print your Certificate of Completion from your own printer.

Course Outline

Our online Arizona Management Title 4 Seller/Server Training Course contains six units of training, a course review, and an online final exam. Below is a detailed course outline of topics covered in the course.


Introduction

Topics in this Lesson:

  • Course Player Tutorial
  • Welcome

Unit 1 - Regulating Alcoholic Beverages

Topics in this Lesson:

  • Arizona Department of Liquor Licenses and Control
  • On-Sale Liquor Licenses
  • Off-Sale Liquor Licenses
  • What is the "Licensed Premises"?
  • Special Events
  • Risks to Your Business
  • Unit One Review
  • Unit One Quiz

Unit 2 - Minors and Age Verification

Topics in this Lesson:

  • Alcohol and Minors
  • Validating an ID
  • Refusing Sales or Service
  • Arizona Laws Regarding Minors
  • Test Your Skills
  • Unit Two Review
  • Unit Two Quiz

Unit 3 - Laws for Establishments Serving Alcohol

Topics in this Lesson:

  • Licensed Premises Restrictions
  • Hours of Sale, Removing/Bringing In Alcohol, Management Responsibilities
  • Unit Three Review
  • Unit Three Quiz

Unit 4 - The Physical Effects of Alcohol

Topics in this Lesson:

  • Physical Effects
  • Absorption Factors
  • Alcohol and Drugs
  • Unit Four Review
  • Unit Four Quiz

Unit 5 - Recognizing and Preventing Intoxication

Topics in this Lesson:

  • Common Indicators of Intoxication
  • Stages of Intoxication
  • Go, Slow, No Technique
  • Test Your Skills
  • Managing Drinking Behavior
  • Drunk Driving
  • Creating a Safe and Happy Environment
  • Unit Five Review
  • Unit Five Quiz

Unit 6 - Management Policies and Practices

Topics in this Lesson:

  • Introduction
  • Management Role
  • Licensing Procedures
  • House Policies
  • Purchase and Storage Requirements
  • Records Requirements
  • Marketing Your Establishment
  • Common Liquor Law Violations
  • Unit Six Quiz

Course Review

Topics in this Lesson:

  • Review of Units

Final Exam

25 multiple-choice questions - you must score at least 70% to pass

Certificate of Completion

Upon successfully completing our Arizona Title 4 BASIC/Management Alcohol Seller Server Training course and final exam, you will be able to immediately print your 2 official certificates of completion. (One document will contain both the BASIC certificate and the Management Certificate). It will also be emailed to you.

Your certification is valid for 3 years from the date of course completion.

If you lose your Certificate of Completion and need a replacement, you can log back into your account and print additional copies.

Title 4 Arizona Training Requirements

Liquor License Owners, Agents, and Managers actively involved in the day-to-day operations of the business are required to complete a state approved Management Title 4 Training Course prior to the issuance of a Liquor License or approval of a Management Agreement. Since BASIC completion is a pre-requisite for enrolling in and completing a Management course, this training provides both.

Title 4 Program Provider

Our training program has been reviewed and approved by the Arizona Department of Liquor Licenses and Control (DLLC) for on- and off-sale. You can view the SureSellNow.com Title 4 BASIC and Management program approval on the Arizona DLLC website.

ANSI Accredited #1039 ASTM E2659 Certificate Issuer

ANSI Food Handler Training in Arizona- $12.95

This food handler safety certificate course focuses on safe food preparation and handling techniques and is intended for anyone that works in food preparation, storage, or service.

The course content is based on the the U.S. Food and Drug Administration (FDA) Food Code. Upon completion of the course, you can immediately print your food handler certificate and wallet card.

This Food Handler Safety Training course was developed by National Registry of Food Safety Professionals specifically for Food Handlers. This course is accredited by ANSI and is accepted in Gila, Maricopa, Mohave, Pinal, and Yavapai counties in Arizona.

  • 1.5 Hour, Full Audio, Mobile Friendly Course
  • 50 Multiple Choice Final Exam, 75% to pass
  • Official Certificate and Wallet Card, valid for 3 years
  • Available as Combo with Manager course for $21.95

This Food Handler Training certificate program is accredited by ANSI (American National Standards Institute) against the ASTM E2659 standard. The approval number is 1039. View National Registry of Food Safety Professionals ANSI Accredited courses here.

View NRFSP's ANSI Accreditation here.

View NRFSP's Food Handler Course Candidate Information here.

View NRFSP's Food Handler Course Appeals and Complaints Process.